There is probably nobody in Romania who hasn’t tasted boeuf salad. It’s a dish that every housewife knows how to cook (although there isn’t much cooking involved) and everybody loves to eat. And despite its...

Elder Flower Juice is one of the most appreciated Romanian traditional drinks. It is produces only of natural ingredients that’s why its taste is so wonderful

Blending Culinary Tradition with the Elegance of Wine

Discover Traditional Art and Authentic Quality of Artisanal Products from Sighișoara

From a popular local product, Buzau pretzels grew into a national symbol

A Gastronomic Journey into Delta Cuisine

Băbească Neagră along with Fetească Neagră is part of the traditional Romanian varieties that have heroically resisted to the competition of the red grapes brought from abroad

"Poale-n brâu" or brânzoaicele is a delicious Romanian traditional recipe. These soft cakes filled with cheese are considered the emblem of the Moldavian cuisine