Fresh apple juice from Iteşti
There are many companies that claim to be making 100% natural products, when, in fact, if you read the small print on the back, you discover that they actually use all kinds of additives and preservatives. This is not...
GEROVITAL: THE ELIXIR OF A LONG LIFE?
Clinics in Bucharest where the treatment with Gerovital was made began to be frequented by celebrities such as Charles De Gaulle, Adenauer, Marlene Dietrich, Paul Getty, Charlie Chaplin, Pertini, Tito, Silvester Stallone,...
The Romanian traditional wine, old and new varieties - „Fetească Neagră”(Black Feteasca), the ruby of the Romanian wine
„Fetească Neagră” - one of the oldest Romanian grape varieties, cultivated by our ancestors Dacian
Traditional Romanian cuisine – Drob de Miel (Lamb Haggis)
Learn about one of the most popular Romanian dishes that combines religious fervour and wholesome cooking
The cozonac, the tasty sweet bread, which is ever-present on the festive tables of the Romanians
The Romanians prepare the tastiest and most delicious cake in the world that never misses from the table of Christmas or Easter. The cozonac, the favorite dessert of Romanians, is prepared according to a simple recipe.