Boeuf Salad – a dish made for special occasions
There is probably nobody in Romania who hasn’t tasted boeuf salad. It’s a dish that every housewife knows how to cook (although there isn’t much cooking involved) and everybody loves to eat. And despite its...
Elder Flower Juice, the best Traditional Refreshing Summer Drink
Elder Flower Juice is one of the most appreciated Romanian traditional drinks. It is produces only of natural ingredients that’s why its taste is so wonderful
The Perfect Encounter: How to Pair Sarmale with Mămăligă and Romanian Wines
Blending Culinary Tradition with the Elegance of Wine
Enamel Dishes from Sighișoara: An Artisanal Heritage
Discover Traditional Art and Authentic Quality of Artisanal Products from Sighișoara
Borșul Pescăresc - Discover the Culinary Treasure of the Danube Delta
A Gastronomic Journey into Delta Cuisine
The Firijba village in Vâlcea County, one of the oldest villages in the country, attracts tourists for its picturesque, naturalness and ancestral load
Hidden in the middle of a forest, surrounded by acacia trees and the secular oaks, the village tells its story from an ancient time
Bucovina: The Timeless Vibe of Authentic Romania
Discover the unique essence of Bucovina, where tradition meets nature.
Grilled mititei – traditional Romanian recipe
Mititei, a sort of grilled meatball, are kings of Romanian picnics. Mici are mandatory served with mustard and bread, next to a pint of beer