Romania is home to many hidden treasures, sheltered from the hustle and bustle of city life. These are places where time seems to stand still, and where people remain connected to nature and to the simple yet authentic...

După solemnitatea și emoția profundă a Învierii, a doua zi de Paște aduce o atmosferă caldă, apropiată, în care accentul cade pe întâlniri, vizite și comuniune.

În dimineața sfântă a Paștelui, liniștea nopții de Înviere lasă loc unei bucurii profunde, trăite în familie și în comunitate.

Learn more about the wonderful and unique tradition of decorating Easter eggs and the meanings of the symbols that are depicted.

A recipe borrowed from the Hungarian people and embellished by Transylvanians after their own hearts

The Feast of the Presentation of the Lord

A fast and easy recipe that guarantees one of the most delicious desserts you will ever try.

To eat well in the Romanian tradition means to eat as their ancestors have eaten for centuries, without changing anything at all, and this, in the eyes of others, is no longer an oldie but a trendy cuisine and is called slow food.