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The biggest fortification from the Bronze Era in Europe has been discovered in Timiş County. It dates from 3.500 years ago and covers 1.800 hectares

The tradition of the noble wines, Romanian award winning wines

One of the oldest and best preserved citadels in Romania, which reveals how advanced the people were for such ancient times

Chestnut puree is a classic in Romania. In autumn, when the chestnuts are ripe, most confectioneries sell chestnut puree with whipped cream and it is delicious. But the puree is wonderful even on its own or in other combinations

Spend a night in one of the old fortified boyar residences in Oltenia and admire the beautiful Romanian countryside

Under auspicious circumstances, in 1971, after many torrential rains that washed the earth at the foot of Piatra Rosie hills, the locals discovered a mysterious stone dome

A tasty and juicy recipe that brings you back in time, a revival of those precious childhood’s memories that will always bring a smile to my heart

The train crosses a part of the Natural Park of the Mountains of Maramureş, a beautiful wilderness area, where there are no roads or villages, but only nature, wolves, bears, and ...

Medal winning wines, stories about mythological beings

Peles Castle is in a fabulous place in the Prahova Valley, considered one of the most beautiful castles in Romania, but also in the old continent.

The castle is located at a 30 kilometer distance from the city of Alba-Iulia, in a village called Sâncrai. After restoration, it has once again become the architectural gem that it was 200 years ago

Dobos is a traditional Austro-Hungarian cake, but in the Banat became a true art. It was always present at the great feasts, especially during the celebration dedicated to the patron saint of the church.

This is a wonderful cake that has been sold in Romanian confectioneries for a long time, but it tastes even better when made at home

Somewhere, at the foot of the Carpathian Mountains, between Brasov and Sibiu, guarded by gently-sloping hills, there is Cincşor - a place of quiet and peace, a place full of history, tradition and authenticity

Romanian original wines, modern winemaking technologies

A traditional dish, less famous than the polenta ball, but as delicious and special as the former, known in all Bucovina households.A fantastic recipe, particularly for polenta lovers

".... it is Transylvania alone - where nature has proved to be, in the end, more generous than in many other countries - Transylvania, with all its rarity, is hidden in the dark" (Johann von Fichtel Ehrenreich)

This is a traditional Moldovan recipe called “învârtită”, which has no equivalent in English as far as the author knows. The word is a noun that comes from the past participle of “a învârti”, which means to spin, so it would...

Over 100 years old vineyards, modern winemaking technologies

A good quality wine, wine criteria selection, the taste and wine tasting