Cezanne Restaurant - the place where culinary art meets with the pictorial art into a new concept
"The Cezanne concept" belongs entirely to Cezar Munteanu, being an extension of his personality, of his chef experience and his inclination towards art
The Spa of Olăneşti – The Golden Waters
More than 35 "sources of gold" to cure almost all diseases
“Eugenia” biscuits – a Romanian brand that takes one back...
“Eugenia” biscuits became so famous that the brand became a common noun in Romanian language
The Holy Week of the Catholic Easter and a famous place: the Basilica of Maria Radna
Multicultural, multi-religious, multi-linguistic ... These terms are used by the people of Banat to describe their own region. Taking into account the multi-religious context of Banat, the most important Christian...
The Edelweiss – in Romania was declared a monument of nature in 1931
One of the rarest and most beautiful flowers that can be found in the Carpathian Mountains
The Wooden Churches of Maramures, the perfection of the art of building in wood, UNESCO World Heritage site
The Wooden Churches of Maramures, the icon of the Orthodox Christian soul, keep the essence of the unwritten history of Maramures
On May 9 is celebrated Thomas Sunday
An ancient ritual of renewal of the world known also as the Dead Passover, the Small Easter, the Easter of the ancient Gods (Blajini), Rocmanii, Romans, Rugmanii
How to dye the Easter eggs in a natural way
The secret of how to dye Easter eggs using only natural ingredients
Eximtur - the old lady of Romanian tourism
Although it is one of the oldest travel companies in the country, Eximtur is always in tune with technology and the changes that occur in the market segment it serves
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